
Tea farming
Two leaves and a bud, hand-plucked and delivered fresh to tea factories in the region for processing.
Learn more →Kinyose Farm Limited is a family-run farm in Kenya producing quality tea leaf, fresh milk and seasonal crops including beans, peas and potatoes.
From the tea bush to the milking shed to the shamba, we farm with care for the land, our animals and our community.

Two leaves and a bud, hand-plucked and delivered fresh to tea factories in the region for processing.
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Our well-cared-for herd produces fresh, clean milk every day, supplied to local dairy processors.
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Beans, peas, potatoes and green maize planted in season, plus a new fruit tree pilot of oranges and pomegranates.
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Every shoot on our 5 acres of tea is plucked by hand to the finest standard: the tender bud and the two youngest leaves. That is where the flavour lives.
Why it matters
"Kinyose" means to find by surprise. It is the name of the area where our grandfather's ancestral land lies. Since 2014, when Wesley Cheruiyot revived the family farm, we have grown from a nursery of tea seedlings and a single cow called Chepsir into a thriving tea, dairy and crop farm with water all year round.
Today's conditions and the 5-day outlook for our tea fields and pastures.
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