Welcome to Kinyose Farm

Green tea fields, healthy cows and fresh produce.

Kinyose Farm Limited is a family-run farm in Kenya producing quality tea leaf, fresh milk and seasonal crops including beans, peas and potatoes.

What we do

Three pillars of our farm

From the tea bush to the milking shed to the shamba, we farm with care for the land, our animals and our community.

Tea plantation at Kinyose Farm
Tea

Tea farming

Two leaves and a bud, hand-plucked and delivered fresh to tea factories in the region for processing.

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Dairy cows at Kinyose Farm
Dairy

Dairy farming

Our well-cared-for herd produces fresh, clean milk every day, supplied to local dairy processors.

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Beans, peas and potatoes grown at Kinyose Farm
Crops

Seasonal crops

Beans, peas, potatoes and green maize planted in season, plus a new fruit tree pilot of oranges and pomegranates.

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Close-up of a fresh tea shoot with two leaves and a bud
🍃 Our plucking standard

Only two leaves and a bud

Every shoot on our 5 acres of tea is plucked by hand to the finest standard: the tender bud and the two youngest leaves. That is where the flavour lives.

Why it matters
View of Kinyose Farm
Our story

Found by surprise

"Kinyose" means to find by surprise. It is the name of the area where our grandfather's ancestral land lies. Since 2014, when Wesley Cheruiyot revived the family farm, we have grown from a nursery of tea seedlings and a single cow called Chepsir into a thriving tea, dairy and crop farm with water all year round.

  • Quality tea leaf supplied to established factories
  • Healthy, well-fed dairy herd with careful breeding records
  • Seasonal crops grown with good farming practice
  • Employment and support for the local community
About the farm
At a glance

Kinyose Farm in numbers

5Acres under tea
20Total herd
60Litres of milk a day
2014Farming since
Live from the farm

Weather at Kinyose Farm

Today's conditions and the 5-day outlook for our tea fields and pastures.

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